Chocolate-dipped Fruit
TM6 TM5

Chocolate-dipped Fruit

2.3 (3 ratings)

Ingredients

Toppings

  • 40 g desiccated coconut
  • 40 g hazelnuts

Chocolate and Assembly

  • 50 g coconut oil
  • 30 - 50 g maple syrup, to taste
  • 2 Tbsp cacao powder
  • 220 g fresh strawberries
  • 3 mandarins (approx. 150 g), peeled, in segments, white pith removed

Nutrition
per 1 portion
Calories
897 kJ / 217 kcal
Protein
3 g
Carbohydrates
9 g
Fat
18 g
Saturated Fat
12 g
Sodium
4 mg

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