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Ingredients
Pasta de azúcar
- 50 g de azúcar
- 50 g de mantequilla sin sal
- 25 g de harina
Masa base
-
10
g de levadura prensada fresca
or 5 g de levadura seca instantánea - 125 g de leche
- 150 g de harina
Rosca
- 170 g de mantequilla sin sal a temperatura ambiente
- 110 g de azúcar
- 2 huevos
- cáscara de naranja de una pieza
-
½
cdita de esencia de naranja
or ½ cdita de esencia de azahar - 260 g de harina
- 1 huevo batido para barnizar
- higos cortados en cuartos para decorar
- ate cortado en tiras, para decorar
- Nutrition
- per 1 rebanada
- Calories
- 705 kcal / 2961 kJ
- Protein
- 10 g
- Fat
- 31 g
- Carbohydrates
- 98 g
- Fibre
- 2 g
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