Himbeer-Stracciatella-Küchlein

Himbeer-Stracciatella-Küchlein

4.4 85 ratings

Prep. 25 min

Total 1 h

8 Stücke

Ingredients

Küchlein

Butter weich, in Stücken, und etwas mehr zum Einfetten
130 g
Paniermehl zum Ausstreuen
Zartbitter-Schokolade (50% Kakao) in Stücken
100 g
Zucker
110 g
Eier
3
Milch
110 g
Mehl
260 g
Weinstein-Backpulver
1 ½ TL
Himbeeren
200 g

Guss und Fertigstellung

Zucker
120 g
Frischkäse
200 g
Zitronensaft
20 g
Himbeeren
60 g
Blaubeeren
60 g

Difficulty

medium

Nutrition per 1 Stück

Protein 11 g

Calories 2345 kJ / 560 kcal

Fat 30 g

Fibre 4.5 g

Carbohydrates 60 g

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Also featured in

THERMOMIX® Magazin 4/2020 42 Recipes
Germany

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