Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de crema para batir (30-40% grasa)
- 5 g de sal fina
- 4 dientes de ajo, pelados
- 20 g de echalot, pelados
- Nutrition
- per 1 porción
- Calories
- 4263 kJ / 1015 kcal
- Protein
- 15 g
- Carbohydrates
- 28 g
- Fat
- 67 g
- Saturated Fat
- 60 g
- Fibre
- 0 g
- Sodium
- 2530 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hamburguesa trufada
40 min
Pollo con costra de parmesano y crema de limón
40 min
Cowboy con mantequilla compuesta y puré de papa rústico
50min
Sal roja
5 min
Sirloin rojo con salsa bernesa Al vacío TM6
2 godz. 20 min
Sándwich de filete de res
2 godz. 30 min
Langosta thermidor
50min
Filete a la pimienta
20min
Cazuelitas de pepino con atún
20min
Colas de langosta con mac & cheese trufado
1h
Filete de res con salsa de vino tinto
1h 30 min
Tacos de lechuga Hunan
35 min