炒牛肉塊(五分熟)

炒牛肉塊(五分熟)

3.9 8 ratings
Prep. 5 min
Total 15 min
1 完整食譜

Ingredients

  • 20 克
  • 蒜頭
    1 顆
  • 牛肉塊, 去腱 (約3公分),利用廚房紙巾將表面擦乾
    250 克

Nutrition per 1 完整食譜

Calories 507 kcal / 2118 kJ
Protein 53 g
Fat 31 g
Carbohydrates 3 g
Fibre 0.2 g
Saturated Fat 7 g
Sodium 120 mg

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