Pulled Pork Burgers

4.2 38 ratings

Prep. 20 min

Total 4 h 50 min

6 portions

Ingredients

garlic cloves
2
boneless pork shoulder, sinew free trimmed (5-6 lg. pieces)
28 oz
yellow onions sliced in half moons (¼ in.)
4 oz
fresh rosemary, leaves only
1 sprig
water
8 oz
apple cider vinegar
6 oz
vegetable stock paste
1 tsp
salt to taste, plus extra to season
½ tsp
barbecue sauce divided, to taste, plus extra to serve
18 oz
ground black pepper to season, to taste
lettuce leaves to serve
burger buns
6
red onion sliced in half moons (¼ in.), to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 847 mg

Protein 27 g

Calories 1807 kJ / 432 kcal

Fat 18 g

Fibre 2 g

Saturated Fat 6 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 179 Recipes
United States

Slow Cooking 9 Recipes
United States

There is Always Room at Our Table 26 Recipes
United States

TM7™ Manifesto 200 Recipes
United States

You might also like...

Colored Eggs

Colored Eggs

40 min

Coconut Sautéed Shrimp

Coconut Sautéed Shrimp

35 min

Pulled pork burger

Pulled pork burger

5 h

Pork Tenderloin with Whiskey Honey Sauce

Pork Tenderloin with Whiskey Honey Sauce

35 min

Baby Back Ribs with Chipotle BBQ Sauce

Baby Back Ribs with Chipotle BBQ Sauce

1 h 30 min

Classic Diner Burger

Classic Diner Burger

25 min

Pulled Pork

Pulled Pork

4 h 5 min

Strawberry Caipiroska

Strawberry Caipiroska

10 min

Chicken, Chorizo and Potato Stew

Chicken, Chorizo and Potato Stew

50 min

Honey Garlic Glazed Drumettes

Honey Garlic Glazed Drumettes

2 h 45 min

Potatoes with Chorizo

Potatoes with Chorizo

1 h 25 min

Sous-vide Pork Tenderloin with Ginger Glaze

Sous-vide Pork Tenderloin with Ginger Glaze

1 h 40 min