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Ingredients
- 8 œufs
- 1 bouquet de ciboulette fraîche, ciselé
- 100 g d'épinards frais
- du sel
- du poivre moulu
- 500 g d'eau
- 400 g de patates douces, en fines rondelles
- 1 pincée de paprika
- 30 g de pignons de pin grillés
- Nutrition
- per 1 portion
- Calories
- 1200 kJ / 287 kcal
- Protein
- 16 g
- Carbohydrates
- 20 g
- Fat
- 15 g
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