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Ingredients
- 5 rote Chilischoten, getrocknet (z.B. Kashmiri)
- 2 ½ EL Koriandersamen
- 1 EL Kreuzkümmelsamen
- 1 EL rosa Pfefferkörner
- 1 EL Salz
- 2 TL Kurkuma, gemahlen
- 2 TL Senfkörner
- 2 TL Knoblauchpulver
- 1 TL Ingwer, getrocknet, gemahlen
- 1 TL Pimentkörner (Nelkenpfeffer)
- 1 Prise Safranfäden
- Nutrition
- per 70 g
- Calories
- 1854 kJ / 443 kcal
- Protein
- 16 g
- Carbohydrates
- 60 g
- Fat
- 16 g
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