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Ingredients
- 20 g de aceite de oliva
- 1 diente de ajo
- 250 g de carne de pavo, sin huesos ni piel en dados de 3 cm (secados con papel de cocina)
- Nutrition
- per 250 g
- Calories
- 1961 kJ / 469 kcal
- Protein
- 58 g
- Carbohydrates
- 4 g
- Fat
- 24 g
- Saturated Fat
- 3 g
- Fibre
- 0.2 g
- Sodium
- 3052 mg
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