Ginger Snap Cookie Butter

Ginger Snap Cookie Butter

4.9 8 ratings

Prep. 10 min

Total 55 min

5 jars

Ingredients

ginger snap cookies
8 oz
dark brown sugar
1 oz
ground cinnamon
½ tsp
instant espresso powder
¼ tsp
water
8 oz
coconut oil
8 oz
corn syrup
2 oz

Difficulty

easy

Nutrition per 1 jar

Sodium 218 mg

Protein 3 g

Energy 2678 kJ / 640 kcal

Fat 51 g

Fibre 1 g

Saturated Fat 41 g

Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

DIY Gifting 12 recipes
United States

You might also like...

Oysters with Lime Granita

15min.

Inverted Sugar

4hod. 20min.

Scalloped Potatoes

2hod. 30min.

Chocolate Bourbon Caramel Sauce

40min.

Walnut Brittle

1hod. 30min.

Hot Fudge Sauce

1hod. 20min.

Lemon Snaps

2hod. 40min.

Mixed Berry Hand Pies

1hod. 50min.

Steamed Banana Loaf

1hod. 25min.

Summer Breeze Pineapple Pound Cake

1hod. 10min.

Pesto Pizza Dough

4hod.

Hash Brown Cups

1hod.