Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Also required
Thermomix® Blade Cover
Sous-vide Honeyed Figs
Prep. 10 min
Total 1 h
16 pieces
Ingredients
-
fresh figs halved, stems trimmed8
-
honey3 oz
-
balsamic glaze3 oz
-
ground cinnamon¼ tsp
-
ground ginger¼ tsp
-
salt1 pinch
-
star anise1
-
water (approx. or enough to fully submerge bags but not higher than the maximum capacity of the bowl)65 oz
-
lemon juice1 oz
-
ice cream to serve
Nutrition per 1 piece
Calories
47 kcal /
197 kJ
Protein
0 g
Fat
0 g
Carbohydrates
12 g
Fibre
1 g
Saturated Fat
0 g
Sodium
10 mg
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