Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de marsala sec
- 60 g de vin blanc sec
- 120 g de sucre en poudre
- 6 jaunes d'œufs
- Nutrition
- per 1 portion
- Calories
- 1047 kJ / 250 kcal
- Protein
- 5 g
- Carbohydrates
- 31 g
- Fat
- 10 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Sabayon à la liqueur à l'orange
15min
Sabayon classique
15min
Chili con carne
No ratings
Sauce béarnaise
20min
Sabayon classique
15min
Sabayon
15min
Sabayon au cidre
15min
Mousse aux fruits rouges
5h
Sauce orange-curry
10min
Mousse glacée aux fruits rouges
10min
Sabayon sucré
30min
Sirop au chocolat
20min