Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g d'oignons nouveaux, coupés en morceaux
- 50 g de carotte, pelée et coupée en rondelles
- 30 g d'huile d'olive
- 200 g de quinoa
- 380 g d'eau
- du sel
- 250 g de petits pois frais
- 250 g de ricotta
- 200 g de lait
- 2 gros œufs
- ½ c. à café de piment d'Espelette
- beurre, pour le plat
- Nutrition
- per 1 portion
- Calories
- 1332 kJ / 318 kcal
- Protein
- 14 g
- Carbohydrates
- 27 g
- Fat
- 16 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quinotto de potimarron et graines de courge
35 Min
Tarte de Savoie au chou
1h 30min
Gratin de carotte aux épices et au parmesan
1 godz. 5 min
Pudding de légumes aux noisettes et aux cranberries
1h 10min
Risotto aux céréales gourmandes
30min
Risotto en rouge et vert
1h 10min
Cake épinard-ricotta
55min
Porkkanalaatikko (Gratin de carotte)
1h 15 min
Gâteau de riz aux petits légumes
45min
Tortilla à la courgette et à la mimolette
45min
Quinoasotto
35 Min
Quiche carotte-cumin
1h