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Ingredients
Almíbar
- 80 g de agua
- 50 g de azúcar
- 25 g de ron dorado
Bizcocho plancha de chocolate
- 3 huevos
- 90 g de azúcar
- 1 cucharadita de azúcar vainillado
- 60 g de harina de repostería
- 30 g de cacao puro en polvo
- 1 pellizco de sal
Ganache de chocolate
- 150 g de chocolate fondant para postres (50% cacao) en trozos
- 130 g de nata (35% de grasa)
- 30 g de mantequilla a temperatura ambiente
Crema de castañas
- 150 g de nata (35% de grasa)
- 25 g de ron dorado
- 300 g de crema de castañas dulce
- 75 g de mantequilla a temperatura ambiente
- 75 g de marrons glacés en trozos
Montaje y decoración
- 10 g de cacao puro en polvo para espolvorear
- 2 - 3 marrons glacés
- Nutrition
- per 1 ración
- Calories
- 406 kcal / 1698 kJ
- Protein
- 4.34 g
- Fat
- 20.94 g
- Carbohydrates
- 50.23 g
- Fibre
- 2.33 g
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