Devices & Accessories
Chili Jelly
Prep. 10 min
Total 1 h 40 min
59 portions
Ingredients
-
fresh red chili peppers deseeded5 ½ oz
-
dried red chilies deseeded and cut into chunks5 ½ oz
-
sugar35 oz
-
apple cider vinegar21 oz
-
pectin powder4 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
5 mg
Protein
0 g
Calories
331 kJ /
79 kcal
Fat
0 g
Fibre
1 g
Saturated Fat
0 g
Carbohydrates
20 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Jams and Jellies
8 Recipes
United States
United States
You might also like...
Coleslaw
10 min
BBQ Sauce
5 h
Pinot Noir Poached Pears
2 h
Chicken Liver Mousse (Chris Cosentino)
9 h 5 min
Homemade Pasta
1 h
Homemade BBQ Sauce
50 min
Italian Seasoning Rub
5 min
Balsamic Reduction
20 min
Cranberry and rosemary chutney
45 min
Meyer Lemon Bars
40 min
Peanut Butter Cookies
30 min
Rich tomato relish
2 h 15 min