Zimt-Karamell-Sirup

Zimt-Karamell-Sirup

4.7 98 ratings

Prep. 5 min

Total 30 min

1 Schraubglas

Ingredients

Zucker
250 g
Ahornsirup
20 g
Wasser
200 g
Salz
1 Msp.
Zimtstangen
2

Difficulty

medium

Nutrition per 1 Schraubglas

Protein 0 g

Energy 4588 kJ / 1095 kcal

Fat 0 g

Fibre 0 g

Carbohydrates 270 g

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