Erdnuss-Karamell-Eis

Erdnuss-Karamell-Eis

4.7 352 ratings
Prep. 20 min
Total 2 h 30 min
15 Portionen

Ingredients

  • brauner Zucker
    250 g
    250 g Zucker
  • Sahne
    250 g
  • Wasser
    1030 g
  • Butter kalt, in einem Stück (ca. 6 x 4 x 1 cm)
    30 g
  • Zitronensaft (siehe Tipp)
    1 TL
  • Salz
    ¾ TL
  • geriebene Orangenschale (z. B. von Dr. Oetker)
    1 Pck.
  • Essig
    1 EL
  • Butterkekse
    80 g
  • Zartbitter-Schokolade (50% Kakao) in Stücken
    100 g
  • Erdnüsse, geröstet, gesalzen
    130 g
  • Vanilleeis
    3 l

Nutrition per 1 Portion

Calories 422 kcal / 1768 kJ
Protein 8 g
Fat 24 g
Carbohydrates 42 g
Fibre 1.6 g

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