
Devices & Accessories
Erdnuss-Karamell-Eis
Prep. 20 min
Total 2 h 30 min
15 Portionen
Ingredients
-
brauner Zucker250 g
-
Sahne250 g
-
Wasser1030 g
-
Butter kalt, in einem Stück (ca. 6 x 4 x 1 cm)30 g
-
Zitronensaft (siehe Tipp)1 TL
-
Salz¾ TL
-
geriebene Orangenschale (z. B. von Dr. Oetker)1 Pck.
-
Essig1 EL
-
Butterkekse80 g
-
Zartbitter-Schokolade (50% Kakao) in Stücken100 g
-
Erdnüsse, geröstet, gesalzen130 g
-
Vanilleeis3 l
Nutrition per 1 Portion
Calories
422 kcal /
1768 kJ
Protein
8 g
Fat
24 g
Carbohydrates
42 g
Fibre
1.6 g
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Thermomix® Magazin 5/2019
44 Recipes
Germany
Germany