
Devices & Accessories
Browned Chicken Strips
Prep. 5 min
Total 15 min
250 g
Ingredients
-
vegetable oil20 g
-
garlic clove1
-
chicken thighs, boneless and skinless cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels250 g
Nutrition per 250 g
Calories
449 kcal /
1878 kJ
Protein
59 g
Fat
22 g
Carbohydrates
3 g
Fibre
0.2 g
Saturated Fat
2 g
Sodium
167 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

High Temp. Basics - Meat and Seafood
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Sautéed Prawns
15min
Stir-fried Vegetable Mixture
30min
Stir-fried Carrot Sticks (400 g)
20min
Sautéed Aubergine (200 g)
30min
Browned beef strips
15min
Sautéed Prawns
15min
Sautéed Bacon with Chicken Strips
15min
Browned Chicken Cubes
15min
Browned Turkey Strips
15min
Browned Beef Strips
15min
Browned Beef Cubes (Well Done)
15min
Browned Beef Cubes (Medium)
15min