Pane alle banane, miele e mandorle
TM6 TM5 TM31

Pane alle banane, miele e mandorle

4.0 (50 ratings)

Ingredients

  • burro q.b.
  • 50 g di mandorle a lamelle
  • 150 g di banane, sbucciate e a pezzi
  • 150 g di acqua
  • 80 g di miele
  • 10 g di lievito di birra fresco
  • 400 g di farina tipo 00
  • 5 g di sale

Nutrition
per 1 fetta
Calories
606.4 kJ / 144.9 kcal
Protein
4.1 g
Carbohydrates
28.9 g
Fat
2.2 g
Saturated Fat
0.2 g
Fibre
1.3 g
Sodium
142 mg

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