Please be careful, this recipe is designed for a specific device combination and is not compatible with other machines.
Caramelised Onions (200 g)
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
g olive oil
or 20 g oil
g onions, cut in wedges or sliced (1 cm)
or 200 g red onions, cut in wedges or sliced (1 cm)
- 20 g water
- 2 pinches fine sea salt
- per 1 portion
- 972 kJ / 232 kcal
- 2 g
- 10 g
- 20 g
- Saturated Fat
- 3 g
- 3.6 g
- 406 mg
Stir-fried Carrot Sticks (400 g)
Stir-fried Carrot Sticks (200 g)
Sautéed Bacon with Chicken Strips
Lightly Browned Onions (200-300 g)
Caramelised onions (400-500 g)
Caramelised Onions (400-500 g)
Sautéed Fresh Mushrooms (300 g)
Sautéed Red Peppers with Onions
Browned Onions (200 g)
Sautéed Onions (170-200 g)
Browned Beef Cubes (Medium)
Sautéed Aubergine (400 g)