Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Cheddar, in Stücken
- 280 g Mehl und etwas mehr zum Bemehlen
- 90 g Butter
- 80 g Milch
- 2 Eier
- 2 TL Backpulver
- ½ TL Salz
- 2 Prisen Zucker
- 15 Blättchen Salbei, in feinen Streifen
- Nutrition
- per 1 Stück
- Calories
- 1166 kJ / 279 kcal
- Protein
- 9 g
- Carbohydrates
- 26 g
- Fat
- 15 g
- Fibre
- 1.4 g
In Collections
Alternative recipes
Grünkohl-Quiche
1 godz. 30 min
Zucchini-Scones mit getrockneten Aprikosen
30 min
Frei geformte Aprikosen-Blaubeer-Tarte
3 godz.
Cheddar-Biscotti mit Rosmarin
2 godz. 30 min
Soda Bread mit Feta
30 min
Scones mit getrockneten Kirschen und Schokostückchen
40 min
Zwetschgen-Scones
40 min
Blueberry-Cobbler
50min
Orientalische Süßkartoffel-Stangen
3hod. 10min
Kardamom-Rosen-Shortbread
1 godz. 30 min
Käseecken zum Zupfen
1h 50min
Tarte Tatin mit Tomaten
1h 40min