Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Rosinen
- 40 g Rum
- 250 g Butter, weich, in Stücken
- 190 g Zucker und etwas mehr zum Bestreuen
- 370 g Mehl und etwas mehr zum Bearbeiten
- 90 g Reismehl
- 2 Prisen Salz
- Nutrition
- per 1 Stück
- Calories
- 535 kJ / 128 kcal
- Protein
- 1 g
- Carbohydrates
- 17 g
- Fat
- 6 g
- Fibre
- 0.6 g
Alternative recipes
Kokos-Karamell-Sauce
1 Std. 30 Min
Scones
40min
Cheddar-Salbei-Scones
40min
Kardamom-Rosen-Shortbread
1 Std. 30 Min
Scones mit getrockneten Kirschen und Schokostückchen
40min
Französischer Hefekuchen mit Vanillecreme
3h
Lavendel-Shortbread
1h
Zitronentarte
4h
Ginger Giants
2h 20min
Lemon Curd-Tartelettes
2 godz.
Rosmarin-Heidesand
4h
Panforte de Siena
2 godz.