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Ingredients
- 30 g de noix de macadamia
- 20 g d'amandes entières, émondées
- 100 g de dattes, dénoyautées
- 50 g de figues séchées, coupées en quatre
- ½ c. à soupe de cacao en poudre (toutes sortes)
- ¼ c. à café de cannelle moulue
- 1 c. à soupe d'huile de noix de coco
- 1 c. à soupe de sirop d'érable
- 50 g de noix de coco râpée
- Nutrition
- per 1 morceau
- Calories
- 433 kJ / 104 kcal
- Protein
- 1.3 g
- Carbohydrates
- 9 g
- Fat
- 7 g
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