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Ingredients
- 160 g de anacardos crudos
- 160 g de dátiles sin hueso en trozos
- 50 g de pasas sin semillas
- 4 cucharadas de cacao puro en polvo
- 2 tiras de piel de naranja (sin nada de parte blanca)
- Nutrition
- per 1 unidad
- Calories
- 591 kJ / 141 kcal
- Protein
- 3.7 g
- Carbohydrates
- 14.6 g
- Fat
- 7.6 g
- Fibre
- 0 g
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