Mousse de yaourt au citron

Mousse de yaourt au citron

4.1 133 rating

Prep. 15 min

Total 3 h 20 min

4 portions

Ingredients

55 g de sucre en morceaux
2 feuilles de gélatine alimentaire (1,9 g/feuille), et un récipient d'eau froide
50 g de jus de citron
300 g de yaourt à la grecque à 0 % m.g.
3 blancs d'œufs

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 70 kJ / 16 kcal

Fat 7 g

Carbohydrates 4 g

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Also featured in

Larousse Cuisiner light - Desserts et douceurs Vol.II 11 Recipes
France

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