Pudin de pescado

Pudin de pescado

3.6 5 ratings
Prep. 15 min
Total 2 h 15 min
6 raciones

Ingredients

  • 400 g de palitos de surimi
  • 5 huevos
  • 200 g de atún al natural o en aceite, escurrido
    3 latas de mejillones en escabeche, o en aceite, escurrido
  • 400 g de leche evaporada
  • 6 pimientos del piquillo escurridos
  • ½ cucharadita de sal
  • 1 pellizco de pimienta molida

Difficulty

easy


Nutrition per 1 ración

Protein 30.45 g
Calories 1313 kJ / 315 kcal
Fat 15.58 g
Carbohydrates 13.27 g

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