Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Masa
- 450 g de harina de trigo
- 10 g de levadura seca instantánea
- 30 g de aceite de oliva
- 50 g de yogur natural
- 260 g de agua, tibia
- 1 pizca sal marina
- harina de trigo, para espolvorear
Relleno
- 200 g de acelgas
- 100 g de cebolla, en cuartos
- 15 g de aceite de oliva
- 1 cditas paprika, dulce
- 120 g de queso feta, desmoronado
Armado
- harina de trigo, para espolvorear
- aceite de oliva, para freír
- Nutrition
- per 1 porción
- Calories
- 1778 kJ / 425 kcal
- Protein
- 12 g
- Carbohydrates
- 64 g
- Fat
- 13 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hamburguesa de quinoa roja
40min
Falafel
1h 30min
Estofado Africano occidental de maní
50min
Gozleme
1h 20 min
Tarta de mamey y chocolate con crema pastelera
46min
Ruibarbo al vapor (300-450 g) en cestillo
No ratings
Kreplaj
55min
Falafel
55min
Entomatadas de tempeh
1 godz. 5 min
Falafel de zanahoria
30min
Gözleme de cordero con espinacas, berenjena y feta
2h
Panecillos suaves de yogur y fruta
1h 50 min