Apfel-Zwiebel-Brot

Apfel-Zwiebel-Brot

3.6 43 ratings

Prep. 20 min

Total 2 h 20 min

16 Scheiben

Ingredients

Hefe (30 g)
¾ Würfel
Zucker
1 TL
Wasser
300 g
Roggenmehl Type 1150
500 g
Salz
1 ½ TL
Zwiebeln halbiert
100 g
Apfel (ca. 150 g), geviertelt
1
Olivenöl
30 g
Senfkörner
3 TL
Estragon, getrocknet
2 TL

Difficulty

easy

Nutrition per 1 Scheibe

Protein 4 g

Energy 554 kJ / 132 kcal

Fat 3 g

Fibre 2.9 g

Carbohydrates 23 g

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Also featured in

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Germany

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