Fresh pasta dough

Fresh pasta dough

4.9 115 ratings

Prep. 40 min

Total 1 h

4 portions

Ingredients

plain flour plus extra for dusting
200 g
eggs (53-63 g each)
2
extra virgin olive oil
1 tbsp
water
salt

Nutrition per 1 portion

Calories 251 kcal / 1049 kJ

Protein 9 g

Fat 6 g

Carbohydrates 39 g

Fibre 1.5 g

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