Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 jaunes d'œufs
- 80 g de sucre en poudre
- 150 g de vin pétillant, type prosecco
- 1 c. à soupe de jus de citron
- 500 g de raisins
- Nutrition
- per 1 portion
- Calories
- 701 kJ / 168 kcal
- Protein
- 2 g
- Carbohydrates
- 27 g
- Fat
- 3 g
- Fibre
- 0.7 g
In Collections
Alternative recipes
Gratin au sabayon et aux fruits rouges
15 Min
Sabayon gratiné aux clémentines
25 Min
Sabayon à la liqueur à l'orange
15 Min
Sabayon anisé
15 Min
Mousse aux nectarines
2 Std. 45 Min
Ballotine comme un macaron
25 Min
Soupe de melon au marsala
2 Std. 10 Min
Soupe glacée de poivrons grillés
50 Min
Mousse vanille-pomme
7h
Mousse fromage blanc, mangue et coriandre
12h 30min
Mousse aux pommes
40 Min
Mousse de saint-jacques, sauce au cerfeuil
45 Min