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Ingredients
- 1790 g Wasser
- 10 g Zitronensaft
- ½ TL Salz
- 24 Garnelen, roh, mittelgroß, geschält entdarmt (ca. 360 g)
- 50 g rote Paprika in dünnen Streifen (2 mm x 5 cm)
- 220 g Ananas, frisch in Stücken (1 cm)
- 1 Knoblauchzehe
- 5 g Ingwer, frisch in dünnen Scheiben
- ½ rote Chilischote, frisch entkernt, in Stücken
- 20 g Öl
- 40 g brauner Zucker
- 30 g Reisessig
- 30 g Sojasauce
- 1 ½ TL Speisestärke
- 1 EL Koriander frisch, grob gehackt
- Nutrition
- per 1 Portion
- Calories
- 216 kcal / 903 kJ
- Protein
- 18 g
- Fat
- 6 g
- Carbohydrates
- 20 g
- Fibre
- 1 g
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