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Ingredients
Pudim
- 3 folhas de folhas de gelatina neutra
- Água q.b. p/ hidratar
- 800 g leite
- 60 g mel
- 1 tira de casca de limão
- 1 pau de canela
- 100 g aletria
- 200 g requeijão esfarelado
Molho
- 200 g framboesas
- 50 g açúcar
- Nutrition
- per 1 dose
- Calories
- 829 kJ / 198 kcal
- Protein
- 9 g
- Carbohydrates
- 28 g
- Fat
- 5 g
- Fibre
- 2 g
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