Snacklettes mit Porree und Landjägern

Snacklettes mit Porree und Landjägern

4.3 132 ratings

Prep. 30 min

Total 1 h

12 Stück

Ingredients

Butter in Sücken
60 g
Mehl
130 g
Salz
¼ TL
Wasser
40 g
Emmentaler in Stücken
100 g
Porree in Stücken
200 g
Landjäger in Stücken
100 g
Butter in Stücken
50 g

Difficulty

medium

Nutrition per 1 Stück

Protein 6 g

Calories 758 kJ / 181 kcal

Fat 14 g

Fibre 0.8 g

Carbohydrates 8 g

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