
Devices & Accessories
Knoblauchcreme à la Ikors
Prep. 5 min
Total 10 min
4 Portionen
Ingredients
-
Petersilie abgezupft2 Stängel
-
Knoblauchzehen3
-
Ei1
-
Salz½ TL
-
Pfeffer2 - 3 Prisen
-
Senf1 TL
-
Essig1 Spritzer
-
Zucker½ TL
-
Sonnenblumenöl250 g
-
Naturjoghurt85 g
Difficulty
easy
Nutrition per 1 Portion
Calories
598 kcal /
2503 kJ
Protein
3 g
Fat
65 g
Carbohydrates
1 g
Fibre
0.1 g
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