
Devices & Accessories
Chili-Käse-Dip zu Nachos
Prep. 5 min
Total 15 min
6 Portionen
Ingredients
-
Schalotten20 g
-
Butter30 g
-
Mehl10 g
-
Milch200 g
-
Gouda mit Chili, in Stücken200 g
-
Paprikapulver, geräuchert¼ TL
Difficulty
easy
Nutrition per 1 Portion
Protein
9 g
Calories
782 kJ /
187 kcal
Fat
16 g
Fibre
0.1 g
Carbohydrates
3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

THERMOMIX® Magazin 5/2018
45 Recipes
Germany
Germany