Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Milch
- 1 Dose Safran (0,1 g)
- 50 g Butter, in Stücken
- 80 g Zucker
- ½ Würfel Hefe (20 g)
- 400 g Mehl
- 1 Prise Salz
- 1 Ei, verquirlt
- 30 g Rosinen
- Nutrition
- per 1 Stück
- Calories
- 341 kJ / 81 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 2 g
- Fibre
- 0.6 g
In Collections
Alternative recipes
Stachelbeer-Cupcakes
1h
Zitronenschnecken
3 Std. 30 Min
Zwetschgen-Scones
40min
Skelettköpfe
5h
Venezianische Brötchen
4h 20min
Herzhafte Gespenster-Plätzchen
1 Std. 10 Min
Kanelboller
2u. 20min
Lamm aus süßem Hefeteig
1h 30min
Hexenfinger
1h 35min
Ostereier-Kekse
2h
Streuselstuten
2 Std. 25 Min
Hefe-Igel (süß)
1h 50 min.