Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Milch
- 1 Dose Safran (0,1 g)
- 50 g Butter, in Stücken
- 80 g Zucker
- ½ Würfel Hefe (20 g)
- 400 g Mehl
- 1 Prise Salz
- 1 Ei, verquirlt
- 30 g Rosinen
- Nutrition
- per 1 Stück
- Calories
- 341 kJ / 81 kcal
- Protein
- 2 g
- Carbohydrates
- 14 g
- Fat
- 2 g
- Fibre
- 0.6 g
In Collections
Alternative recipes
Franzbrötchen
2h 45min
Quark-Früchte-Taler
2h 10min
Scones mit Aprikosen und Haselnüssen
30min
Meitschibei
1h 30min
Pink Bunny
2 Std. 25 Min
Halloween-Brötchen
3sa 20 dk
Marshmallows
2h 30min
Franzbrötchen
2 Std. 20 Min
Schoko-Karamell-Hörnchen
3h
Hefezupfbrot mit Zimt
2h 10min
Zimt-Hefe-Muffins
2 Std.
Kanelbullar - schwedische Zimtschnecken
1 godz. 55 min