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Ingredients
- 2 feuilles de gélatine alimentaire (1,9 g/feuille et un récipient d'eau froide)
- 180 g de betterave cuite, coupée en morceaux
- 40 g de sucre roux
- 120 g de crème liquide 35% m.g.
- 200 g de lait de coco
-
250
g de framboises fraîches
or 250 g de framboises surgelées - 40 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 962.3 kJ / 230 kcal
- Protein
- 2.8 g
- Carbohydrates
- 20.8 g
- Fat
- 14.8 g
- Fibre
- 3.8 g
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