Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Marillen
- 70 g Haselnüsse
- 300 g Weizenmehl, glatt
- 2 TL Backpulver
- 200 g Kochschokolade, in Stücken
- 200 g Butter, in Stücken, etwas mehr zum Einfetten
- 60 g Sonnenblumenöl
- 260 g Zucker
- 20 g Vanillezucker
- 2 TL Zitronensalzpaste, selbst gemacht (siehe Tipp)
- 6 Eier (Größe M)
- 2 EL Staubzucker
- 1 TL Zimt, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 1156 kJ / 276 kcal
- Protein
- 4 g
- Carbohydrates
- 31 g
- Fat
- 15 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ribiseltorte mit Schneehaube
1h 10min
Marillen-Topfentorte mit Streuseln
1h 40min
Zwetschkenfleck mit Zimtstreusel
1 godz. 35 min
Ribiselschnitten
1h
Ölkuchen mit Marillen
1h
Schoko-Marmorgugelhupf
1h 40min
Schneller Beerenstrudel
50min
Wiener Rehrücken
3 Std. 40 Min
Marillenkuchen
1h 30min
Biskuitroulade mit Erdbeer-Topfen-Fülle
4 godz. 35 min
Sonntags-Striezel
2 godz. 15 min
Tante Poldis Nussgugelhupf
1h 30min