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Ingredients
- 1500 g de agua
- 35 g de flor de jamaica
- 70 g de mantequilla sin sal a temperatura ambiente
- 500 g de lomo de cerdo
- sal al gusto
- pimienta negra recién molida al gusto
- 1 ramita de perejil fresco
- 1 diente de ajo
- 1 chile de árbol seco
- 150 g de pulpa de tamarindo
- ¼ cdita de sal fina
- 2 cdas de azúcar
- aceite vegetal el suficiente para sellar el lomo
- Nutrition
- per 4 porciones
- Calories
- 2081 kcal / 8740 kJ
- Protein
- 94 g
- Fat
- 133 g
- Carbohydrates
- 135 g
- Fibre
- 2 g
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