Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 200 g Milch
- ½ Würfel Hefe (20 g)
- 1 TL Zucker
- 500 g Mehl und etwas mehr zum Bearbeiten
- 1 TL Salz
- 2 Eier
- 25 g Butter, weich
Füllung und Fertigstellung
- 10 Basilikumblätter, frisch
- 40 g Parmesan, in Stücken
- 80 g getrocknete Tomaten, in Öl, abgetropft
- 70 g Butter, weich, in Stücken
- ¼ TL Salz
- Nutrition
- per 1 Portion
- Calories
- 1148 kJ / 274 kcal
- Protein
- 8 g
- Carbohydrates
- 36 g
- Fat
- 11 g
- Fibre
- 2.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
BBQ Kartoffeln
55min
Kräuter-Bacon-Schnecken
2h
Kräuterfaltenbrot
1 Std. 20 Min
Tomato Rolls
2 Std. 50 Min
Monkey Bread
3h
Pesto-Schleifen
2 Std. 40 Min
Käseecken zum Zupfen
1 Std. 50 Min
Ajvar-Röllchen
2h 20min
Käse-Kräuter-Striezel
1 godz. 35 min
Bubble-up-Pizza
1h 40min
Speckfalten
2h 20min
Knoblauch-Faltenbrot
1h 10min