Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 28 oz fresh tomatoes, peeled and halved, seeds removed (approx. 8 med. tomatoes)
- 2 garlic cloves
- 2 oz yellow onions, in pieces
- 1 red chili pepper, sweet, de-seeded
- 1 oz extra virgin olive oil
-
5
oz pancetta, diced (¼ in.)
or 5 oz pork belly, diced (¼ in.) - ½ tsp salt, to taste
- 1 pinch freshly ground black pepper
- Nutrition
- per 1 portion
- Calories
- 531.7 kJ / 127.1 kcal
- Protein
- 3.3 g
- Carbohydrates
- 5 g
- Fat
- 10.8 g
- Saturated Fat
- 2.9 g
- Fibre
- 1.3 g
- Sodium
- 268.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Homemade Pasta
1h
Black Bean Dip
5 Min
Black Beans
30min
Gazpacho
1h 15min
Bolognese Sauce
1 Std. 10 Min
Watermelon and Salmon Ceviche Stack
30min
Marinara Sauce
40min
Baked Falafel with Jalapeño Tahini Sauce
50min
Garlic Shrimp and Grits
1 Std. 10 Min
Marinara Dipping Sauce
10min
Pizza Dough (TM5 Metric)
1h
Cantina Salsa
5 Min