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Ingredients
- 1200 g de agua
- 250 g de fideos de huevo, chinos tipo Ramen
- 30 g de aceite de girasol
- 100 g de pimiento verde cortado en tiras
- 100 g de pimiento rojo cortado en tiras
- 100 g chícharo en vaina tierno cortado a lo largo
- 1 cda de curry en polvo
- 400 g de leche de coco
- 10 g de aceite de ajonjolí tostado
- 10 - 20 g de salsa de soya
- 10 g de jugo de limón recién exprimido
- 2 cda de ajonjolí tostado para decorar
- 2 cda de hojas de cilantro, frescas finamente picado, para decorar
- Nutrition
- per 1 porción
- Calories
- 546 kcal / 2284 kJ
- Protein
- 12 g
- Fat
- 33 g
- Carbohydrates
- 50 g
- Fibre
- 9 g
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