Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Rhabarber, geschält, in Stücken (2 cm)
- 100 g Tomatenmark
- 110 g Olivenöl
-
4
TL Thymian, getrocknet
or 6 TL Thymianblättchen, frisch - 3 TL Salz
- 1 ½ TL Cayennepfeffer, gemahlen
- 1 Packung Gelierzucker 2:1 (à 500 g)
- Nutrition
- per 1 Schraubglas
- Calories
- 1945 kJ / 464 kcal
- Protein
- 2 g
- Carbohydrates
- 76 g
- Fat
- 16 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Eierlikör mit Safran
2 godz. 25 min
Birnen-Rosmarin-Senf
50min
Kürbis süß-sauer
1 Std. 25 Min
Zucchini-Nektarinen-Relish
55min
Pfirsichwodka
1h 15min
Rote-Rüben-Senf
50min
Kirschenchutney
1 Std. 5 Min
Stachelbeerchutney mit Berberitzen
55min
Pfirsich-Chutney
40 Min
Erfrischendes Kohlrabi-Tomaten Chutney
30 Min
Pfirsich-Curry-Chutney
1 Std.
Marillen-Karotten-Chutney
1684 Std.