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Ingredients
- 500 g d'eau
- 1000 g de choux de Bruxelles, coupés en deux
- 80 g d'oignon, coupé en deux
- 150 g de lardons fumés
- 80 g de cerneaux de noix
- Nutrition
- per 1 portion
- Calories
- 908.7 kJ / 217 kcal
- Protein
- 12.8 g
- Carbohydrates
- 8.3 g
- Fat
- 14.8 g
- Fibre
- 8.2 g
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