Skip to main content Search
Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)

Cevapcici with Ajvar (Balkan sausage with Aubergine and Pepper Dip)
4.3 8 ratings
Prep. 40 min
Total 2 h
4 portions
Sign up for free

Ingredients

Ajvar
  • red peppers halved, deseeded
    4
  • aubergines halved
    2
  • onions quartered
    50 g
  • lemons juice only (approx. 60 g)
    2
  • fresh flat-leaf parsley
    20 g
  • fine sea salt
    ¼ tsp
  • ground black pepper
    ⅛ tsp
Cevapcici
  • garlic cloves to taste
    3 - 5
  • onions quartered
    75 g
  • beef mince broken up
    450 g
  • pork mince broken up
    250 g
  • lamb mince broken up
    200 g
  • sweet paprika
    2 tsp
  • bicarbonate of soda
    1 tsp
  • fine sea salt
    1 ½ tsp
  • ground black pepper
    1 tsp
  • frying oil
    2 Tbsp

Difficulty

easy

Nutrition per 4 portions

Protein 188 g
Energy 9608 kJ / 2298 kcal
Fat 123 g
Carbohydrates 53 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

croatian cuisine 8 recipes
UK and Ireland

You might also like...

Poached Quince with Almond Flour Biscotti

4.3(3)

1 Std. 50 Min

Nectarine and Prosciutto Spelt Pizza with Balsamic Glaze

4.7(10)

2 Std. 35 Min

Sliced Potato Salad with Herb Vinaigrette (TM5)

4.7(7)

45 Min

Coleslaw with Thermomix® Cutter (TM5)

4.8(13)

10 Min

Focaccia with Roasted Grapes and Taleggio

4.5(8)

2 Std.

Pineapple and Coconut Cheesecake Bars

4.6(39)

7 Std. 10 Min

Baked Camembert with Mandarin Jam and Herb Crackers

4.8(26)

1 Std.

Mixed Berry Chia Jam

4.5(11)

12 Std. 15 Min

Turkish Spiced Lamb Bites

4.8(52)

1 Std. 30 Min

Pickled Red Onions

4.4(25)

1 Std. 50 Min

CosNOpolitan Mocktail

4.8(4)

45 Min

Gluten-free Burgers with Guacamole and Onion Rings

4.8(8)

2 Std. 45 Min