Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Auberginen
- ½ Bund Petersilie, abgezupft
- ½ Bund Koriander, abgezupft
- 400 g Tomaten
- 500 g Wasser
- 1 TL Kreuzkümmelsamen
- 1 Schalotte, halbiert
- 2 Knoblauchzehen
- 30 g Olivenöl
- 1 TL Paprika edelsüß
- 1 TL Paprika rosenscharf
- 2 EL Zitronensaft
- 1 TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 567 kJ / 135 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Auberginencreme "Orient"
2h
Ajvar - Paprika-Auberginen-Zubereitung
1 Std. 20 Min
Auberginen-Tomaten-Pesto
25min
Gemüseeintopf Ägäis
50 min
Gaji Namul (Gedünstete Aubergine)
45 Min
Auberginen-Bulgur-Salat
1h 30min
Auberginen-Tomaten-Aufstrich
20 Min
Paprika-Auberginen-Mus
1h
Auberginen-Kichererbsen-Röllchen
1 Std. 20 Min
Linsen und Reis mit frittierten Zwiebeln (Mujadarrah)
1h 5min
Weiße Bohnen mit Salbei
14 Std.
Auberginenpüree
30min