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Matcha-Eis

Matcha-Eis
4.1 53 ratings
Prep. 15 min
Total 8 h 30 min
4 Portionen
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Ingredients

  • Zucker
    100 g
  • Matchapulver
    1 gestr. TL
  • Milch
    200 g
  • Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
    200 g
  • Zitronensaft
    1 EL

Difficulty

medium

Nutrition per 1 Portion

Protein 3 g
Energy 1199 kJ / 286 kcal
Fat 18 g
Fibre 0 g
Carbohydrates 29 g

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Also featured in

THERMOMIX® Magazin 8/2017 42 recipes
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