Matcha-Eis

Matcha-Eis

4.1 53 ratings

Prep. 15 min

Total 8 h 30 min

4 Portionen

Ingredients

Zucker
100 g
Matchapulver
1 gestr. TL
Milch
200 g
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
200 g
Zitronensaft
1 EL

Difficulty

medium

Nutrition per 1 Portion

Protein 3 g

Calories 1199 kJ / 286 kcal

Fat 18 g

Fibre 0 g

Carbohydrates 29 g

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Also featured in

THERMOMIX® Magazin 8/2017 42 Recipes
Germany

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Germany

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