Pizza Capricciosa

Pizza Capricciosa

4.3 4 ratings

Prep. 10 min

Total 1 h 35 min

3 Portionen

Ingredients

Teig

Wasser Zimmertemperatur
220 g
Zucker
1 TL
frische Hefe
15 g
2 TL Trockenhefe
Pizzamehl
400 g
400 g Manitoba-Mehl
Olivenöl, nativ
30 g
Salz
1 TL

Belag

Mozzarella Zopf-Mozzarella
200 g
Sardellenfilets in Öl
6
geschälte Tomaten abgetropft
250 g
Salz
1 Prise
Artischokenherzen, in Öl geviertelt
4
Pilze, in Öl
50 g
4 Steinpilze, frisch
Taggiasca- Oliven
50 g

Difficulty

easy

Nutrition per 1 Portion

Protein 32 g

Calories 3435 kJ / 821 kcal

Fat 33 g

Fibre 7 g

Carbohydrates 105 g

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Also featured in

Pizza und Focaccia 45 Recipes
Switzerland

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