Almond Easter Sheep
TM6 TM5 TM31

Almond Easter Sheep

4.4 ( 25 ratings )

Ingredients

  • 220 g whole milk
  • 120 g caster sugar
  • 2 ¼ tsp dried instant yeast
  • 80 g unsalted butter diced (1 cm)
  • 500 g strong white bread flour
  • 1 medium egg
  • ½ tsp fine sea salt
  • vegetable oil for greasing
  • 2 raisins for eyes
  • 50 g unsalted butter melted
  • 2 Tbsp flaked almonds for sprinkling
  • strawberry jam for serving
  • unsalted butter for serving

Nutrition
per 1 portion
Calories
357 kcal / 1495 kJ
Protein
11 g
Fat
8 g
Carbohydrates
59 g

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