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Ingredients
- 1 c. à café rase de sucre en poudre
- 2 c. à café de miel
- 20 g de vinaigre de cidre
- 30 g d'huile de sésame toasté
- 2 c. à soupe de moutarde forte
- 2 c. à soupe de sauce de soja
- 700 g de carottes, coupées en tronçons
- 5 brins de menthe fraîche, équeutés
- 10 brins de coriandre fraîche, équeutés
- 40 g de canneberges déshydratées
- Nutrition
- per 1 portion
- Calories
- 513.2 kJ / 122.8 kcal
- Protein
- 1.8 g
- Carbohydrates
- 15.3 g
- Fat
- 6.2 g
- Fibre
- 3.7 g
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